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Japanese Soft Milk Buns - 日式豆浆面包

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Recipe at:- http://themeatmen.sg/japanese-soft-milk-buns

Widely known as Hokkaido milk bread, these Japanese soft milk buns are known to have a fluffy melt in your mouth milky texture – awesome right?

We did this recipe using NutriSoy Fresh Soya Milk with Real Oats and Quinoa, to give the milk buns an additional layer to flavor. In comparison to a regular bread roll, these buns will be a creamy treat to share with your loved ones!


#themeatmensg #simple #delicious #nutrisoy #japanesemilkbuns #hokkaidomilkbread


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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?
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